Additional venues include the Conference Room, Cellar Hall, Courtyard Meeting Room, Conference Room, and a Catering Kitchen. These and many more amenities will make this one of the most versatile and beautiful facilities in Napa County.
These additions will help create a beautiful acoustical experience that will be complemented by a state-of- the-art audio-video and broadcast system modeled and created by the international acoustic design firm WSDG. Through the community cable portal we will have the ability to broadcast community meetings, conferences, school concerts, and plays.
The 2,000-square-foot Main Hall will have the capacity to seat up to 130 people in a concert setting. The use of movable chairs will make the space truly multi-functional for concerts, presentations, weddings, community meetings, or even dancing.
Designed to be a highly flexible space, the Upper Hall may be opened to overlook the Main Hall when required. In addition, the space can be configured for banquets using the new dumbwaiter to access the professional catering kitchen directly below.
With the designed-in flexibility of use plus a newly constructed 11-foot ceiling equipped with both theatrical, room, and ambient lighting, the Upper Hall will serve a large spectrum of community activities currently lacking in the UpValley.
Equipped with state-of-the-art electronic displays and internet capability as well as a buffet counter with sink, it is anticipated that the space will serve a significant number of user groups from every segment of the community. The Conference Room will also provide space for special activities during performing arts events.
The Cellar Hall also has direct access to the adjacent professional catering kitchen creating the potential for education in nutrition and cooking, as well as providing a staging area for food service to the upper halls.
The Cellar Hall level has its own ADA restroom and its own independent ADA ramp access directly from the Washington Street sidewalk. This independent entry will allow for community groups’ use of the Cellar level even while the upper levels are in use during an event.
Connected to the courtyard by a glass wall is a 500-square-foot meeting room ideal for group meetings, for use as a classroom or playroom, or for any number of activities various groups may require. With independent access and a restroom, it will be available without restriction while other events are taking place on the upper levels of the complex.
It includes refrigerated and frozen food storage and areas for food prep, cooking, and washing within 735 square feet of workspace. The kitchen is supported by a dedicated access ramp directly to the parking lot, its own exterior refuse area, and a commercial-grade dumbwaiter connecting to the Upper Hall for meal and banquet service.
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